Butter Masala Sauce

Savor the creamy richness of our Butter sauce, a delightful blend of tomatoes, cashews, and aromatic spices. Simply add your choice of protein or veggies for a luscious, flavorful experience in every bite.

Ingredients:

Tomato, Butter, Cashew, Garlic, Cream, Ginger, Ghee, Honey, Kashmiri chili Powder, Salt, Green Cardamom, Cinnamon, Bay Leaf, Rosemary extracts, Garam Masala powder

Cooking Instructions:

1. Prepare sauteed protein/veggies, if any, to be added to the sauce
2.  Boil 7.5 Oz (220 ml) of water. Open pack and remove white freshness sachet and empty the contents.
3. Add in sauteed protein/veggies and cook on low flame for 3 minutes.
4. Turn off the heat, cover with lid and let it rest for 5 minutes"
5. Serve hot and enjoy!